Appetizer Recipes
Creamy Avocado with Bacon Dip
Yield: about 1 1/4 cups dip
Ingredients
- 1 ripe avocado
- 1/2 cup sour cream
- 1/4 teaspoon hot sauce
- 2 tablespoons imitation bacon bits
- 1 teaspoon lemon juice
- 1/4 teaspoon onion powder
Instructions
- Pit, peel, and mash the avocado with a fork.
- Blend in the lemon juice, blending well and then add the sour cream, blending well.
- Mix in remaining ingredients, blending well.
- Cover and chill.