Pink Shrimp Dip

3 ounces cream cheese
1/2 cup mayonnaise
1/3 cup red chili sauce
2 tablespoons lemon juice
1 tablespoon onion juice or 1/2 small onion, finely chopped
1 teaspoon Worcestershire sauce
1 can shrimp, washed well in clear water or
    1/2 pound fresh boiled and cleaned shrimp

Mix all ingredients well except shrimp. Cut shrimp into small pieces and add. Serve as a dip with crackers.