Chocolate Cream Fruit Dip

Yield: about 2 cups

Ingredients

• 8 ounces cream cheese, softened
• 1/4 cup chocolate syrup
• 1 (7 ounce) jar Marshmallow Creme
• Apple wedges, fresh strawberries, sliced kiwi and thick banana slices

Instructions

1. In a small mixing bowl, beat cream cheese and chocolate syrup.
2. Fold in Marshmallow Creme.
3. Cover and refrigerate until serving time.
4. Serve with fruit.