Baked Bleu Cheese Dip

Ingredients

• 16 ounces cream cheese, softened
• 1/3 cup cream
• 1/2 teaspoon garlic pepper
• 4 ounces bleu cheese, crumbled
• 2 green onions, dark and light parts, chopped

Instructions

1. Heat oven to 350 degrees F.
2. Place cream cheese, cream and garlic pepper in the bowl of a food processor or mixer and blend until smooth. Stir in bleu cheese and green onion and pulse 2 or 3 times to combine.
3. Spread dip into a medium baking dish. Bake for 20 minutes until heated through.
4. Serve warm.