Appetizer Recipes
Dried Beef Bread Boat
Ingredients
- 8 ounces cream cheese
- 16 ounces sour cream
- 1/8 teaspoon Worcestershire sauce
- 1 small can chopped green chiles
- 1/3 cup chopped green onion
- 2 cups shredded Cheddar cheese + extra for topping
- 1 package dried beef (chopped)
- 1 loaf Italian or French bread
Instructions
- Mix all ingredients except bread..
- Hollow out bread loaf. Fill loaf with dip. Top with remaining cheese.
- Bake at 350 degrees F for 1 hour.
- Let cool for a few minutes before serving.
- Serve with Ritz crackers and bread from loaf.