Creme de Menthe

1 1/2 teaspoons peppermint extract
1/2 teaspoon green food color
1 1/2 cups vodka
2 cups granulated sugar

Make syrup of 2 cups sugar and 2/3 cup water. Bring to a boil and let cool. Add above ingredients and mix well. There is no waiting to use. If you prefer white Creme de Menthe, omit the food color.