Anise Bread

Ingredients

• 6 eggs
• 2 cup milk
• 6 cups all-purpose flour, sifted
• 2 cups granulated sugar
• 1 cup oil
• 3 tablespoons baking powder
• 3 teaspoons anise extract

Instructions

1. Heat oven to 350 degrees F. Grease and flour* 3 loaf pans.
2. Beat eggs, add sugar slowly. Beat well.
3. Add oil.
4. Add the baking powder and flour alternating with the milk and extract.
5. Bake for about 40 minutes.

Notes

* For best results, use our Pan Release!