Gumdrop Bread

3 cups sifted enriched flour
3/4 cup granulated sugar
3 1/2 teaspoons baking powder
1 egg, slightly beaten
1 1/2 cups milk
1 1/2 tablespoons vegetable oil
1 cup cut up gumdrops
1 cup nuts, chopped

Add gumdrops and nutmeats to remaining ingredients. Pour into greased miniature or regular loaf pans.

Bake 1 hour or until done in a 350 degree F oven. Red and green gumdrops may be used for Christmas.