Quick Mango Nut Bread

1 cup granulated sugar
1/4 cup vegetable oil
2 eggs, beaten
1 cup pureed mango
2 cups packaged quick bread baking mix
1/2 cup grated coconut or chopped nuts

Cream the sugar and oil; add eggs, mango and baking mix. Mix well. Add coconut or nuts. Pour into a well-greased loaf pan with bottom lined with wax paper. Bake 50 minutes in 350 degree F oven. Cool on rack 30 minutes before removing from pan.