Bread Recipes
Yeast Bread Recipes
V-8 Bread
This is a delicious bread that tastes somewhat like pizza. It makes wonderful
grilled cheese sandwiches.
2 cups V-8
2 tablespoons butter
3 tablespoons granulated sugar
1 teaspoon salt
Scant 1 teaspoon basil
Scant 1 teaspoon oregano
1/2 cup grated Cheddar cheese
1/4 cup ketchup
1/4 cup warm water
1 package dry yeast
7 or more cups flour
Heat V-8 and butter until butter melts. Add sugar, salt, herbs, ketchup, and
cheese. Cool to lukewarm.
Add lukewarm tomato mixture to 3 cups flour and yeast. Beat until smooth. Gradually
add more flour until you have a soft workable dough. Knead 8 to 10 minutes until
smooth and elastic. Place in greased bowl, let rise until doubled (1 1/2 hours).
Punch down and divide in half. Let rest 10 minutes, covered. Shape into loaves
and place in well greased bread pans. Cover and let rise until doubled again
(1 hour).
Bake at 350 degrees F for 25 to 35 minutes.
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