Boy Scout Goulash

1 1/2 pounds ground meat
2 (16 ounce) cans pork and beans
1 (16 ounce) can white hominy
1 small can tomato sauce
Salt and pepper, to taste

Brown ground meat and onion. Add the pork and beans, hominy, tomato sauce, garlic powder and salt and pepper. Cook at a slow simmer for about 25 minutes, stirring often until sauce is thick.

Serve with bread and a salad.