Camp Shrimp

Ingredients

• 1 pound large shell-on shrimp
• 3/4 cup liquid butter
• Cajun spice
• Red pepper
• Salt
• Black pepper
• Granulated chopped garlic, to taste
• 1 slice onion
• Tabasco sauce, to taste
• Slice lemon

Instructions

1. Put all ingredients into a cast iron skillet. Cover and bring butter to boil.
2. Serve in skillet with French bread or rolls.