Restaurant Recipes
Arizona Biltmore Virgin Prickly Pear Margarita
Yield: one serving
Ingredients
- 1 1/2 cups crushed ice
- 3 ounces sweet and sour mix
- 1/2 ounce freshly squeezed lime juice
- 1/2 ounce prickly pear syrup
- Lime wedges
- Kosher salt or margarita salt
Instructions
- Combine all ingredients in blender and mix.
- Rub rim of glass with lime, dip into kosher salt or margarita salt, and pour in the drink.
- Garnish with lime wedge.
Attribution
Arizona Biltmore, Phoenix, Arizona