Restaurant Recipes
Finton's Landing Coffee Pecan Chews
Ingredients
- 3/4 cup all-purpose flour
- 1 tablespoon instant coffee
- 2 eggs
- 1 cup granulated sugar
- 1/2 cup melted margarine (butter makes the bars less chewy)
- 1 teaspoon vanilla extract
- 1/2 cup chopped pecans
Instructions
- Sift flour and instant coffee, set aside.
- Beat eggs until foamy, gradually add sugar, beating until stiff.
- Stir in melted margarine and vanilla extract.
- Add dry ingredients and mix well.
- Add nuts.
- Pour into greased and floured* 8 inch square pan.
- Bake at 350 degrees F for 25 to 30 minutes.
- Cool in pan, then cut into squares.
Notes
* For best results, use our Pan Release!
Attribution
Posted by FootsieBear at Recipe Goldmine 5/8/02 2:49:21 pm.
Source: Finton's Landing, Penn Yan, New York