Ruth's Chris Steakhouse Creamed Spinach

Posted by Gayle at recipegoldmine.com 12/17/2001 11:50 am

10 ounces spinach, cooked and moisture squeezed out
2 tablespoons butter
1 1/2 tablespoons flour
1/2 cup whipping cream
1/2 teaspoon salt
Dash of pepper
Dash of nutmeg
Dash of cayenne

Cook spinach, butter, flour and whipping cream until thick. Add salt, pepper, nutmeg and cayenne.