Stewart's Drive-In Scramburgers

We also like this sloppy joe mixture served over the top of hot buttermilk biscuits!

Yield: 10 Scramburgers

Ingredients

• 1 1/2 pounds ground beef
• 1 1/2 cups tomato sauce or ketchup
• 1 tablespoon vinegar
• 1 tablespoon mustard
• 1 tablespoon Worcestershire sauce
• 2 1/2 tablespoons granulated sugar
• 10 hamburger buns

Instructions

1. Brown ground beef and set aside.
2. Combine all other ingredients in saucepan and simmer for 5 to 10 minutes.
3. Add browned ground beef and simmer for a few more minutes.
4. Serve on hamburger buns.

Attribution

Photo credit: @joefoodie on Visual hunt / CC BY