Bourbon Chili

Yield: about 1 1/2 gallons

Ingredients

• 4 pounds lean ground beef
• 1 cup Bourbon
• 3/4 cup chili powder
• 1 teaspoon oregano
• 1 tablespoon diced onion
• 3/4 teaspoon salt
• 1 (16 ounce) can kidney beans
• 2 ounces semisweet chocolate
• 1 (8 ounce) can tomato sauce
• 6 (8 ounce) cans water
• 1 teaspoon cumin
• 2 teaspoons paprika
• 2 teaspoons garlic powder
• 4 small cans chopped green chiles
• 1 (14 ounce) can whole corn

Instructions

1. Brown ground beef and drain off fat.
2. Add ingredients one at a time in order listed. Simmer for 1 to 1 1/2 hours.