Cookie Recipes
Bar, Square and Slice Cookie Recipes
Screaming S'More Squares
30 squares regular or chocolate graham crackers, divided
1 (12 ounce) package semisweet chocolate chunks
6 tablespoons butter or margarine, divided
1 (10 1/2 ounce) package mini marshmallows
1 (13 ounce) package cocoa-flavored sweetened rice cereal
Line 13 x 9-inch pan with foil; grease foil. Place 15 graham squares on bottom
of pan, overlapping slightly.
Microwave chocolate chunks and 2 tablespoons butter in microwavable bowl
on HIGH for 2 minutes; stir until melted. Spread 1/2 the melted chocolate over
graham squares.
Microwave remaining 4 tablespoons butter in 4-quart microwavable bowl on
HIGH for 45 seconds or until melted. Add marsh mallows; mix to coat. Microwave
1 1/2 minutes or until melted, stirring after 45 seconds. Add cereal; mix to
coat.
Press cereal mixture firmly over graham squares in pan. Drizzle with remaining
melted chocolate. Immediately top with remaining 15 graham squares. Cool; cut
into squares.
Makes 15.
How to press cereal mixture in an even layer: Grease bottom of flat glass
or metal measuring cup. Use to press cereal mixture into an even layer.l.
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