Krispie Brownies

1 large box brownie mix
1 (7 ounce) jar Marshmallow Creme
1 cup peanut butter
1 cup chocolate chips
1 cup butterscotch chips
3 cups Rice Krispies

Make the brownies according to directions in a 13 x 9-inch pan. Let cool.

Spread all of the Marshmallow Creme on top of brownies.

In a large saucepan over low heat, combine peanut butter, chocolate chips, and butterscotch chips; melt together. Remove saucepan from heat, and blend in the Rice Krispies. Spread the mixture on top of Marshmallow Creme. Chill in refrigerator.