Pie Crust Peanut Butter Cookies

1 (9 ounce) package pie crust mix
1 cup firmly packed brown sugar
1/2 cup peanut butter
3 tablespoons water

Cut peanut butter, brown sugar and water into the pie crust mix. Place dough by teaspoon onto ungreased cookie sheet, 2 inches apart. Flatten with a fork. Bake at 375 degrees F for 8-10 minutes.