Cookie Recipes
Brown Sugar Shortbread Puffs
Ingredients
- 1 cup firmly packed brown sugar
- 1 1/4 cups butter, softened
- 1 teaspoon vanilla extract
- 1 egg yolk
- 2 1/4 cups all-purpose flour
Instructions
- Heat oven to 350 degrees F.
- In large bowl, beat brown sugar and butter until light and fluffy. Add vanilla extract and egg yolk; blend well. Add flour; stir until mixture forms a smooth dough.
- Drop dough by rounded teaspoonsful 2 inches apart onto ungreased cookie sheets.
- Bake for 10 to 15 minutes or until lightly browned and set.