Ace High Barbeque Sauce

This is from a book of old cowboy recipes, collected by 'Wild Wes' Medley, the rodeo champion, and published by him as The Original Cowboy Cookbook.

Ingredients

• 1 cup strong black coffee
• 1 cup Worcestershire sauce
• 1 cup ketchup
• 1/2 cup cider vinegar
• 1/2 cup brown sugar
• 3 tablespoons hot chile powder
• 2 teaspoons salt
• 2 cups chopped onions
• 1/4 cup chopped green chile peppers: jalapeno, serrano, habanero, etc.
• 6 cloves garlic, minced

Instructions

1. Simmer all ingredients for 25 minutes; puree or blend.
2. Use as a marinade and a baste when barbecuing.