Barbecue Beef

Ingredients

• 1 (3 to 4 pound) boneless roast
• 1/2 cup celery, chopped
• 1 onion, chopped
• 2 tablespoons butter
• 3/4 cup water
• 1 cup ketchup
• 2 tablespoons vinegar
• 2 tablespoons lemon juice
• 2 tablespoons Worcestershire sauce
• 2 tablespoons brown sugar
• 1/2 teaspoon pepper
• 1/2 can tomato soup

Instructions

1. Sauté the celery and onion in the butter.
2. Combine all ingredients in slow cooker and stir.
3. Cook on HIGH for 1 to 2 hours then turn down to LOW heat for another 5 to 6 hours.