Caramel Apple Cheese Ball

Ingredients

• 8 ounces cream cheese, softened
• 1 cup finely diced tart apples
• 1 (8 ounce) can crushed pineapple, drained VERY well
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg
• 1 cup chopped pecans, divided

Instructions

1. In a mixing bowl, combine cream cheese, apple, pineapple and spices. Blend well.
2. Add 1/2 cup pecans; blend well.
3. Form into a ball and roll in remaining 1/2 cup pecans to coat.
4. Refrigerate until firm.
5. Serve with crackers or celery sticks.