Pascha Recipes

Lemon-Lime Jell-O Salad

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Ingredients

  • 1 small box lime Jell-O
  • 1 small box lemon Jell-O
  • 1 small can crushed pineapple, NOT drained
  • 1/2 package miniature marshmallows
  • 3 ounces cream cheese

Instructions

  1. Mix lemon Jell-O with 1 cup boiling water and stir for 5 minutes until well dissolved.
  2. Gradually add 3/4 cup water to softened cream cheese, and add to lemon Jell-O.
  3. Add crushed pineapple and juice and marshmallows to lemon Jell-O.
  4. Let start to set and stir and add 1 cup Cool Whip.
  5. Let set up overnight.
  6. Mix 1 cup boiling water with lime Jell-O. Stir well for 5 minutes.
  7. Add ice cubes to quick set and pour carefully over top of lemon Jell-O mixture.
  8. When well set, cut into square and serve on lettuce leaf.






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