Fish and Seafood Recipes
Fish Recipes
Baked Fish Fillets
Fillets
Salt
Pepper
Lemon juice
Hellmann's mayonnaise
Salt and pepper fillets and squeeze lemon juice over them. Cover one side
with mayonnaise 1/4-inch thick. Bake at 450 degrees F for 15 minutes or until
fish flakes.
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© Copyright 1999-2009 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2009 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.