Salmon Loaf

1 can red salmon, well drained
2 eggs, beaten
1 tablespoon lemon juice
1/4 cup finely chopped onion
1/4 cup wheat germ
2/3 can cream of mushroom soup
15 or more crushed Ritz Crackers

Mix well; bake in greased loaf pan for 45 minutes at 350 degrees F.