Chinese Plum Sauce

This enhances dishes such as barbecued ribs, roast pork, boiled shrimp, fried chicken livers and egg rolls.

Ingredients

• 1 cup plum jelly, melted
• 1/2 cup sweet pickle relish
• 1 tablespoon wine vinegar
• 1 tablespoon sugar

Instructions

1. Combine and mix until smooth.