Black Pepper Shrimp

3 sticks butter or margarine, melted
8 tablespoons black pepper
1 large bottle Wishbone Italian dressing
1 teaspoon salt
5 pounds shrimp in shell

Combine butter, pepper, dressing and salt in a long, shallow baking dish or bottom of roasting pan. Add shrimp and bake at 350 degrees F for 45 minutes, stirring once or twice.

Serve with a tossed green salad and French bread to dip into the sauce. Let each peel his own.

These are very messy, but they sure are fun!

Serves 8.