Reese's Peanut Butter Cups Cookie Mix in a Jar

3/4 cup granulated sugar
1/4 cup packed brown sugar
1 3/4 cups flour mixed with 1 teaspoon baking
    powder and 1/2 teaspoon baking soda
8 large Reese's Peanut Butter Cup
    candies, cut into 1/2-inch pieces and
    wrapped in plastic wrap

Layer ingredients in jar in order given. Press each layer firmly in place before adding next ingredient.

Attach this recipe to the jar:

Reese's Peanut Butter Cups Cookies:

Remove candies from jar and set aside. Empty cookie mix into a large mixing bowl; stir to combine. Add 1/2 cup softened butter, 1 slightly beaten egg and 1 teaspoon vanilla extract; mix until completely blended. Stir in candies.

Roll dough into walnut-size balls. Place 2 inches apart on a lightly greased cookie sheet. Bake at 375 degrees F for 12 to 14 minutes or until edges are lightly browned.

Cool for 5 minutes on baking sheet. Remove to wire racks to cool completely.

Yields 2 1/2 dozen.