Gifts from Your Kitchen Recipes

Peanut Butter Dog Biscuits

Our four-legged friends can't be left off the holiday gift list! Bake personalized dog treats that are made with just a tad of sugar and a ton of taste. They are a safe and delicious stocking stuffer.

Peanut Butter Dog Biscuits

Yield: 18 to 24 biscuits

Ingredients

  • 2 3/4 cups whole wheat flour
  • 2 3/4 cups all-purpose flour
  • 3 tablespoons C&H® Dark Brown Sugar
  • 1 teaspoon salt
  • 3 eggs
  • 1 cup peanut butter, creamy or smooth style
  • 1/3 cup vegetable oil
  • 1 cup water

Instructions

  1. Heat oven to 375 degrees F. Line cookie sheet with parchment paper; set aside.
  2. Combine all dry ingredients in mixing bowl.
  3. Add eggs and peanut butter, mixing well.
  4. Blend in oil and water until dough is smooth. Cover dough; allow to rest for about 20 minutes.
  5. Roll out dough onto floured board to 1/2-inch thick; use bone-shaped cookie cutter to cut out. Customize before baking by using toothpick or tip of small paring knife to engrave the name(s) of the dog(s).
  6. Place on prepared cookie sheet; bake 25-30 minutes, depending on size of treat. The biscuits should look light brown in color and be very hard to the touch.
  7. Allow to dry completely.
  8. Decorate with ribbon, if giving as gift.

Notes

When measuring peanut butter, line your measuring cup with plastic wrap for easy cleanup.

Wrap your rolling pin in plastic wrap to prevent any peanut oils from being absorbed into the wood of your rolling pin.

Attribution

Recipe and photo used with permission from: C&H Sugar, Inc.



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