Seasoned Cornmeal Breading in a Jar

1 cup cornmeal
1 cup plain bread crumbs
4 teaspoons sea salt
2 teaspoons cayenne pepper

Combine cornmeal, bread crumbs, sea salt and cayenne pepper. Pour into a one-pint glass jar.

Attach a gift tag with the following instructions:

Fried Fish Fillets:

Lightly beat 2 eggs in shallow dish. Dip fish fillets in the egg, shake off excess and then dredge in cornmeal mixture. Pan fry until golden brown. Drain on paper towel-lined plate.

Serve filets hot with tartar sauce and lemon wedges.