Food Preparation Techniques
How to Prepare
Splenda
Splenda has been available in Canada for several years and is now available
in the United States. Splenda (sucralose) is chemically inert and does not break
down as it passes through the body. It can be used more or less measure for
measure like sugar. In other words, 1 teaspoon of Splenda tastes like 1 teaspoon
of sugar.
1 teaspoon (5 mL or 0.5 grams) of Splenda contains 2 calories (8 kJ);
0.5 grams carbohydrate; 6 mg sucralose; 0 g fat; 0 g protein
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No portion of this website may be reproduced without permission.
© Copyright 1999-2009 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.