Yield: 8 servings
* How to Soften Cream Cheese: Place completely unwrapped packages of cream cheese on microwaveable plate. Microwave on HIGH for 15 to 20 seconds or until slightly softened.
Healthy Living: Looking for a reduced-fat version of this summertime favorite? Save 10g of total fat, including 6g of saturated fat, and 90 calories per serving by preparing with Philadelphia 1/3 Less Fat Cream Cheese, Cool Whip Lite Whipped Topping and a ready-to-use reduced-fat Graham cracker crumb crust.
Best of Season: Top chilled cheesecake with 2 1/3 cups combined fresh raspberries and sliced peaches instead of the berries.
Recipe and photo used with permission from: Kraft Heinz Company