Fruit Recipes
Fruit Recipes
Stuffed Chocolate and Peanut Butter Baked Bananas
Posted by bettyboop50 at recipegoldmine.com May 11, 2001
4 whole bananas
4 tablespoons peanut butter
4 ounces semisweet chocolate chips
Heat oven to 450 degrees F.
Lay the bananas so the ends are pointing up. Using a knife, cut a slit down
the inside top so you can open it like an envelope, careful not to rip open
the peel.
Spread 1 tablespoon of peanut butter inside each banana add sprinkle with
chocolate chips. Close the peel of the banana up and wrap the entire banana
in aluminum foil.
Place the bananas on a baking sheet and transfer to the oven and bake about
10 minutes or until the insides of the banana are soft and warm and the chocolate
is melted.
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No portion of this website may be reproduced without permission.