Grilling, Smoking and Barbecuing Recipes
Buttery Grilled Mushroom Bundles
Mushrooms, cooked on the grill in a foil packet, are buttery, tender and flavorful. Serve with grilled meats.
Prep: 10 min | Cook: 15 min | Yield: 5 (1/2 cup) servings
Ingredients
- 4 tablespoons butter, melted
- 4 teaspoons McCormick® Grill Mates® Steakhouse Onion Burger Seasoning
- 2 (8 ounce) packages whole cremini (baby bella) or white mushrooms, halved
- 1 large sheet heavy duty aluminum foil
Instructions
- Mix butter and Seasoning in large bowl. Add mushrooms; toss to coat evenly.
- Place mushrooms in center of foil. Bring up sides of foil; double fold top and ends to tightly seal packet.
- Grill over medium-high heat 12 to 15 minutes or until mushrooms are tender, turning packet over halfway through cook time.
Nutrition
Per serving: Total Calories: 109 Sodium: 432mg Fat: 9g Carbohydrates: 5g Cholesterol: 24mg Protein: 2g Fiber: 1g
Attribution
Recipe used with permission from:
McCormick