Cough Syrup 2

Ingredients

• 12 ounces granulated sugar
• 17 ounces water
• 2 cups elecampane roots, chopped
• 1 handful hyssop

Instructions

1. Heat sugar and water until sugar is dissolved.
2. Add elecampane roots and heat gently. When you detect a menthol scent, add a handful of hyssop. Cook for two more minutes.
3. Remove from heat; allow to cool; strain and bottle.
4. Take one teaspoonful three times a day.