Low Fat Recipes

Maple Syrup

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Ingredients

  • 1 can frozen apple juice
  • 2 juice cans water
  • 2 teaspoons maple extract
  • 1 cup cornstarch

Instructions

  1. Mix juice, water and extract. Bring to boil.
  2. Dissolve cornstarch in cold water, then add to boiling water until thickened.


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