A Leg Up uses your choice of crunchy coatings.
1 large egg
Crunchy coating (choice of 1 below)
Heat oven to 400 degrees F. Line a shallow roasting pan with foil. Coat with nonstick spray.
Skin chicken by grasping skin with paper towels and pulling off. In a shallow bowl, slightly beat egg. Coat a few drumsticks in egg at a time. Place desired crunchy coating in plastic bag. Crush. Put 2 drumsticks in the bag at a time and shake to coat chicken. Place on pan, lightly coat drumsticks with cooking spray. (If using fried onions or honey mustard pretzels, do not spray).
Bake for 35 minutes or until chicken is cooked through and coating is browned.
Yield: 4 servings
Italian: 1 cup wheat germ, 1/3 cup grated Parmesan cheese, 1/4 teaspoon each garlic salt and pepper
Honey Mustard: 3 cups honey mustard pretzels pieces, 1/4 teaspoon pepper
Mexican: 3 cups tortilla chips, 2 teaspoons each chili powder and ground cumin
Crispy Ranch: 1 1/2 cups crisp rice cereal, 1 envelope ranch dressing mix
Cheesy: cups cheese crackers, 1 teaspoon onion powder, 1/4 teaspoon pepper
Herb: 1 1/2 cups herb stuffing mix, 1 teaspoon each onion powder and paprika
Curry: 3 cups French fried onion rings, 2 teaspoons curry powder
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