TVP Taco Filling

Ingredients

• 2 cups minced TVP, dry
• 1 3/4 cups boiling water
• 1 (28 ounce) can tomatoes
• 1 medium onion, diced
• 1 tablespoon chili powder
• 1 teaspoon basil
• 1 teaspoon oregano
• 1/2 teaspoon cumin
• 1/2 teaspoon thyme
• Pepper to taste

Instructions

1. Add the TVP to the boiling water and reconstitute.
2. In a saucepan, simmer the TVP and the remaining ingredients to blend the flavors.
3. Serve in a taco shell or wrapped in a soft tortilla with diced tomatoes, shredded cheese, sour cream and/or salsa.