Clamato Juice (clone)

1 (46 ounce) can tomato juice
4 (10 ounce) cans clam juice
1/4 cup lemon juice
1 teaspoon Worcestershire Sauce
2 dashes hot sauce
5 dashes celery salt
5 dashes crushed red pepper flakes

Combine all ingredients in a large container and shake well.

Re-shake before serving.

Makes 86 ounces.