Packet and Foil Meal Recipes
Smoked Sausage Potato Packets
Yield: 4 servings
Ingredients
- 1 (14 to 16 ounce) package turkey smoked sausage, cut in 1/4 inch slices
- 1 1/3 pound (4 medium) potatoes, cut into 1/2 inch cubes
- 1 medium green bell pepper, cubed
- 1 (27 3/4 ounce) jar spaghetti sauce
- 1/2 teaspoon salt (optional)
- 1/2 teaspoon pepper
Instructions
- Heat oven to 450 degrees F or set grill to medium-high. Cut 4 (18 x 12 inch) sheets heavy duty aluminum foil. Spray foil with nonstick cooking spray.
- Combine sausage, potatoes, green pepper, spaghetti sauce, salt (if desired) and pepper.
- Center one-fourth of mixture on each sheet of heavy duty aluminum foil.
- Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside.
- Repeat to make four packets.
- Bake for 25 to 30 minutes on a cookie sheet in oven or grill for 18 to 22 minutes in covered grill.
Notes
Disclaimer: For health reasons, we do not encourage cooking in aluminum foil. We suggest either parchment baking paper or, if grilling, natural cedar wraps.