Pampered Chef Recipes
Banana Cream Brownie Squares
Ingredients
- 3/4 cup dry roasted peanuts, chopped
- 1 (500 g) package brownie mix (plus ingredients to make)
- 3 medium bananas
- 1 1/4 cups milk
- 1 small box vanilla instant pudding
- 1 large container Cool Whip, thawed
- 12 strawberries
- 1 (1 ounce) square semisweet chocolate for baking
Instructions
- Heat oven to 350 degrees F.
- Using Food Chopper, chop peanuts. Prepare brownie mix according to instructions, stir in 1/2 Cup of peanuts, Pour into Square Baker. Bake according to package instructions. Cool Completely.
- Using Egg Slicer Plus, slice 2 bananas. Place in a single layer over brownie. In Classic 2 quart. Batter Bowl, whisk pudding mix and milk using 10 inch Whisk; beat until mixture just begins to thicken. Using Super Scraper, gently fold in 2 1/2 cups of the Cool whip. Quickly spread pudding mixture over bananas. Refrigerate for 30 minutes.
- Sprinkle remaining 1/4 cup peanuts over pudding mixture. Using Easy Accent Decorator, fill with Cool Whip.
- To serve, cut into squares using Slice N Serve; garnish with whipped topping. Using Deluxe Cheese Grater, grate chocolate evenly over dessert. Slice remaining banana and strawberries with Egg Slicer Plus.
- Garnish each square with banana and strawberry slices.
Attribution
Recipe credit: Pampered Chef