Pampered Chef Recipes

Banana Cream Brownie Squares

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Ingredients

  • 3/4 cup dry roasted peanuts, chopped
  • 1 (500 g) package brownie mix (plus ingredients to make)
  • 3 medium bananas
  • 1 1/4 cups milk
  • 1 small box vanilla instant pudding
  • 1 large container Cool Whip, thawed
  • 12 strawberries
  • 1 (1 ounce) square semisweet chocolate for baking

Instructions

  1. Heat oven to 350 degrees F.
  2. Using Food Chopper, chop peanuts. Prepare brownie mix according to instructions, stir in 1/2 Cup of peanuts, Pour into Square Baker. Bake according to package instructions. Cool Completely.
  3. Using Egg Slicer Plus, slice 2 bananas. Place in a single layer over brownie. In Classic 2 quart. Batter Bowl, whisk pudding mix and milk using 10 inch Whisk; beat until mixture just begins to thicken. Using Super Scraper, gently fold in 2 1/2 cups of the Cool whip. Quickly spread pudding mixture over bananas. Refrigerate for 30 minutes.
  4. Sprinkle remaining 1/4 cup peanuts over pudding mixture. Using Easy Accent Decorator, fill with Cool Whip.
  5. To serve, cut into squares using Slice N Serve; garnish with whipped topping. Using Deluxe Cheese Grater, grate chocolate evenly over dessert. Slice remaining banana and strawberries with Egg Slicer Plus.
  6. Garnish each square with banana and strawberry slices.

Attribution

Recipe credit: Pampered Chef



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