Blueberry Mango Ice

Ingredients

• 2 cups blueberries, fresh or canned
• 1 cup blackberries, frozen, jarred or fresh
• 1/2 cup water
• 1 tablespoon lemon juice
• 1/4 cup corn syrup
• 1/4 cup honey
• 2 to 3 tablespoons granulated sugar

Instructions

1. Blend in blender until smooth.
2. Taste; add sugar by tablespoon, if needed.
3. Pour into tubs and freeze.

Attribution

Recipe credit: Pampered Chef