American Chop Suey Deluxe

Yield: 6 servings

Ingredients

• 2 tablespoons butter
• 1 pound ground beef
• 1/2 cup chopped onion
• 2 tablespoons A.1. Sauce
• 1 teaspoon salt
• 1 (4 ounce) can sliced mushrooms
• 1 (28 ounce) can diced tomatoes
• 2 cups cooked elbow or shell macaroni

Instructions

1. Melt butter in saucepan; add beef, onion, A.1. Sauce, salt and mushrooms; sauté for 10 minutes.
2. Add tomatoes and cooked macaroni and heat thoroughly.
3. For a complete meal, serve with green salad, French bread and a fresh fruit dessert.

Attribution

Photo credit: 195541291@N04 / CC BY