Marshmallow Banana Pie

Ingredients

• 3 bananas
• 1 (9 inch) baked pastry shell or baked Graham cracker crust
• 1 small box instant vanilla pudding
• 2 cups miniature marshmallows

Instructions

1. Slice bananas into the pastry shell.
2. Prepare pie filling according to package directions. Pour over bananas. Let stand about 5 minutes.
3. Sprinkle marshmallows over the top and broil for a few minutes until marshmallows are lightly browned.
4. Chill.