Mexican Pizza

1 Boboli or homemade crust
Refried beans
Chili-style chunky tomatoes
Sliced fresh or pickled jalape o peppers
Monterey or pepper jack cheese, shredded
Fresh cilantro, chopped

Heat the oven to 450 degrees F. Spray or grease a pizza pan or stone.

Spread crust with refried beans. Top with tomatoes, peppers and cheese. Bake on the bottom rack of preheated oven for 8 to 12 minutes or until cheese is melted and crust is piping hot. Top with cilantro and serve.