Cajun and Creole Recipes

Cajun Tartar Sauce

Cajun Tartar Sauce is wonderful with any kind of seafood.

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Ingredients

  • 1 tablespoon onion, finely chopped
  • 1/8 teaspoon red pepper
  • 1/8 teaspoon white pepper
  • 3 tablespoons sour pickles, chopped
  • 2 tablespoons minced green onion
  • 1 clove garlic, chopped
  • 2 tablespoons parsley, finely chopped
  • 1 teaspoon dry mustard
  • 8 ounces mayonnaise
  • 2 teaspoons capers, chopped

Instructions

  1. Combine all ingredients; mix extremely well.
  2. Chill before serving.

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