Cajun and Creole Recipes
Emeril’s Essence Creole Seasoning
(Bayou Blast)
Yield: 2/3 cup
Ingredients
- 2 1/2 tablespoons paprika
- 2 tablespoons salt
- 2 tablespoons garlic powder
- 1 tablespoon black pepper
- 1 tablespoon onion powder
- 1 tablespoon cayenne pepper
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
Instructions
- Combine all ingredients thoroughly.
Attribution
Recipe used with permission from: Emeril Lagasse