Cajun and Creole Recipes
Quick 'n' Dirty Gumbo
Ingredients
- 1 tablespoon butter
- 2 tablespoons chopped green bell pepper
- 2 tablespoons chopped onion
- 2 cans chicken gumbo soup
- 1 can crab meat or fresh crab meat
- 1 can shrimp or fresh shrimp
- 1 can tomatoes, if desired
Instructions
- Sauté pepper and onion in butter.
- Add soup, crab meat and shrimp. Water may be added to thin mixture if desired. Simmer until flavors are blended.
- Serve over hot, cooked rice.